Uphill to lunch, downhill to camp. Coke stop at 100 kms at a store where I bought dried mango and some candy. Made it to camp early enough to have some choco cake and vanilla ice cream before dinner. Dinner as always was great and then there was a bonfire where we hung out and talked with Henry the TDA owner about some of the stuff he has planned for the future. It was a mando day, but not super hard, maybe I am getting the hang of this biking after all.
That’s all I have energy for now
Later
Ricky
